Backdate from my last summer, it was my first time travelled to Ishigaki. If you have no idea where it is, it is one of the 8 main islands in the south of Okinawa. Surrounded by crystal clear turquoise color of water. In my next passage, I will introduce another island. Though not yet landed, the view from the plan was absolutely breath-taking! I was so excited to my first visit in this little Island.
A bit introduction of what Must Go / Must See in this little island, apart from the amazing beach and sunshine, one of a MUST EAT is the Ishigaki beef! So today, I would like to recommend one of the best restaurant I had tried last summer – SHIMA FrenchBar Sasaki Masaru (島フレンチバル佐々木勝) The name was a bit long!
Continue reading “The A-4 Grade juicy steak in Ishigaki – Okinawa”
I can’t believe the previous post that I wrote was already a month ago!! LOL . I did posted this passage in my Facebook page but haven’t update it in here. Sorry guys! so here you are, today I would like to introduce the ‘MUST EAT’ in Okinawa – AGU PORK!
There’s always a few MUST EAT in different places while you travel. And… you definitely will follow what other bloggers / friends advice. Thus I would like to advice you the most famous food in Okinawa -Agu pork! As mentioned from other passage said it was originally from China! (What a surprise!) I’m from Hong Kong but never have a chance to taste this in China. Just a bit background of the Agu pork, people said the cholesterol compared to normal pork was 1/4 only and high protein as well!
Continue reading “MUST EAT in Okinawa – AGU PORK!”